Description
is made from split, washed black lentils, offering a smooth, soft texture with a subtle, earthy flavor. It’s ideal for making batter-based dishes like dosa and vadas, adding a rich, protein-packed foundation to your recipes
is made from split, washed black lentils, offering a smooth, soft texture with a subtle, earthy flavor. It’s ideal for making batter-based dishes like dosa and vadas, adding a rich, protein-packed foundation to your recipes
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